Tonka Menu

Tonka's menu is a delightful fusion of bold flavors and creative presentations, offering a variety of small plates that are perfect for sharing. Standout dishes like the crispy pani puri, filled with spiced potato, mung beans, and tamarind chutney, provide a refreshing burst of flavor with each bite. The Golden beetroot betel leaf with chili bean and podi is another unique choice, bringing an exciting twist to the traditional betel leaf experience. If you're a fan of seafood, the Crystal Bay fried prawn moilee betel leaf, with its aromatic spices, is a must-try, as is the delicate Hiramasa kingfish crudo, perfectly paired with prawn chili oil and fenugreek.

For those looking to complement their meal, the sides menu has some irresistible options. Extra naan, roti, and pappadums are great staples, but the fried cauliflower with garam masala salt, fenugreek, and yoghurt adds a touch of indulgence that will leave you craving more. The combination of textures and spices in each dish creates a memorable dining experience that perfectly balances light and rich flavors.

Overall, Tonka’s menu offers a modern take on traditional Indian cuisine, with each dish thoughtfully crafted to bring out the best in every ingredient. Whether you're in the mood for something light and fresh or indulgent and comforting, there's something here to satisfy every craving.